Miso Peanut Slow Cook Chicken

Made for the first time in October 2024!

Ingredients

• 48 oz boneless chicken thighs
• 8 tbs (120g) peanutbutter
• 4 tbs white miso paste
• 4 tbs soy Sauce
• 2.5 tbs maple syrup
• 2 tbs rice vinegar
• 4 tsp ginger
• 4 tsp garlic
• splash of chicken broth

Instructions

1. Add chicken and half of miso sauce with chicken in a slow cooker.
2. Cook in a slow cooker on high for 3-4 hours or on low for 4-5 hours.
3. Add the rest of the miso sauce
4. Serve over rice and top with green onions and sesame seeds and roasted peanuts.